Can Sealer

Description: Can sealer/seamer for sealing beverage/food cans. Features: Mechanical seaming operation; Compatible can sizes.

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Control Beer Brewing

Manufacturer: Ruby Brew Description: Compact brewing system/brewhouse for pilot or home scale beer brewing. Features: Stainless steel fittings/kettles;  30 L.

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Vaccum Mixer

Manufacturer: Keebler Description: Vacuum mixer for mixing and degassing viscous products/pastes. Reduces entrapped air and bubbles. Features: Mixing under vacuum for degassing.

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Grinder Cutter. 3-8Kg.

Manufacturer: EMS Eduard Muller & dohne Model: MTK 10 Description: For smoothing paste like sausages.  Laboratory grinder/cutter for size reduction, grinding and homogenization of solid food and biological samples. Features: Bench top cutter mill; Stainless steel construction; Variable cutting/grinding modes; Suitable for lab scale sample prep.

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Meat Grinder (RHD 4)

Manufacturer: Universal Electric Motors Model: RHD 4 Description: Grinding/milling unit for size reduction of ingredients and materials. Features: Electric motor driven grinder/mill.

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Dry/Wet Twin Extruder (TVP) + Coextrusion. 5-20Kg/hr.

Manufacturer: Jinan Arrow Machinery Model: FT36L Description: Pilot scale twin screw food extruder used for plant protein extrusion and co-extrusion trials. Features: Twin screw extrusion; Suitable for textured protein/meat analogue R&D; Co-extrusion capability; 20 Kg/hr.

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Extruder HME

Manufacturer: Thermo Scientific Model: Process 11 Hygienic Description: Lab twin screw extruder for small batch and continuous extrusion, compounding and granulation. Features: 11 mm screws, up to 100 bar; 20–2500 g/h; Up to 350°C; 1.3 kW. 0.5 Kg/hr

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Pulsed Electric Filed (PEF)

Manufacturer: Elea Model: PEF Pilot Description: Pulsed Electric Field system for microbial inactivation and cell disintegration in liquid/semi-liquid foods. Features: Up to 24 kV, up to 1000 A; Batch & flow cells (DN10/DN25); PLC control

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High Pressustatic Pressure (HPP). Up to 6,000bar, 50ml Sample

Manufacturer: Stansted Fluid Power Model: High Pressure Mini Food Lab Description: High pressure processing (HPP) system for food treatment, microbial inactivation and shelf life extension. Temperature control. Features: Max 600 MPa; Vessel ID 130 mm; 1–2 min; 6–8 cycles/h, 15 kW

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Baking Steam Oven (iCombi Pro)

Manufacturer: Rational Model: iCombi Pro Description: Multisystem computerized bakery oven with steam/humidification for baking bread/pastry in the kitchen. Features: Steam injection/humidifier.

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