Carasso FoodTech
Innovation Center
The Carasso Center for Food Technology Innovation is a professional, holistic, and groundbreaking incubator in the fields of foodtech and biotechnology.
The center promotes science, collaborations with industry, and community engagement for the benefit of society and the environment.
State-of-the-art pilot-scale infrastructure designed to accelerate product and process development in food and biotechnology.
Our facility enables proof-of-concept validation, process optimization, and scale-up in a controlled, industry-relevant environment.
Department of Biotechnology and Food Engineering
Technion – Israel Institute of Technology
Haifa, 3200003